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Jun
French cheese selection, chutney and biscuits
LATEST NEWS
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May 28th 2020100% ITALIAN AND GOLDEN POWER UNTIL THE END OF THE YEAR
With the approval of the Liquidity decree in April, a... -
May 20th 2020RESTAURANT SECTOR: THE DAY AFTER COVID
Post-covid catering: between closings and recovery, all the numbers and... -
May 11th 2020PHASE TWO: FROM GHOST KITCHEN TO DEHORS
The catering sector focuses on outdoor spaces for a rapid...
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Jun 14th 2014 -
Sep 13th 2019EXPORT OF MADE IN ITALY AGRI-FOOD: RECORD GROWTH BUT IT IS NECESSARY TO FIGHT ITALIAN SOUNDING
Coldiretti's analysis of ISTAT data on foreign trade for the... -
Oct 2nd 2019ASACERT AND COLDIRETTI SIGN THE FIRST “ITALIANNESS” CERTIFICATION OF RESTAURANTS ABROAD, HEIRS OF THE ITALIAN CULINARY TRADITION
On September 27th, 2019 at the Coldiretti Village, in the... -
Jun 26th 2014Wine Tasting Evenings
Sed ut perspiciatis unde omnis iste natus error sit voluptatem...
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Jun 14th 2014
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May 28th 2020
100% ITALIAN AND GOLDEN POWER UNTIL THE END OF THE YEAR
With the approval of the Liquidity decree in April, a... -
May 20th 2020
RESTAURANT SECTOR: THE DAY AFTER COVID
Post-covid catering: between closings and recovery, all the numbers and... -
May 11th 2020
PHASE TWO: FROM GHOST KITCHEN TO DEHORS
The catering sector focuses on outdoor spaces for a rapid...