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ITALIAN TASTE
  • Home
  • App
  • About
    • ASACERT
    • The Project
      • How to get certified
      • The idea
      • Italian Sounding
      • Criteria
  • Restoraunt
  • Press Area
  • News
    • Gallery
  • Contact
  • English
    • English
    • Italiano

Month: September 2019

13 Sep

EXPORT OF MADE IN ITALY AGRI-FOOD: RECORD GROWTH BUT IT IS NECESSARY TO FIGHT ITALIAN SOUNDING

Coldiretti’s analysis of ISTAT data on foreign trade for the first six months of 2019 shows record growth, but the problem of Italian sounding remains and must be fought with all possible instruments, including certifications.

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Recent Posts

  • 13TH REPORT “ITALIANS, SUSTAINABLE TOURISM AND ECOTOURISM” PRESENTED: 79% OF RESPONDENTS BELIEVE IT IS USEFUL FOR RESTAURATEURS AND PRODUCERS TO CERTIFY “MADE IN ITALY” AUTHENTICITY
  • TECHNOLOGY IN FAVOR OF TRUE MADE IN ITALY: PARMESAN CHEESE AND MICROCHIPS AGAINST COUNTERFEITING
  • ITA0039 AND ITS CERTIFIED RESTAURANTS SUPPORTING THE UNESCO CANDIDATE FOR: “Italian cuisine between sustainability and biocultural diversity.”
  • ITALIAN CUISINE: UNESCO HERITAGE VALUED AT 580 BILLION EUROS
  • POLITICAMENTECORRETTO.COM – SENATE APPROVES BILL AGAINST SYNTHETIC FOODS: ITALY AT THE FOREFRONT OF THE WORLD

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    • Jun 1st 2020

      CIRCULAR ECONOMY, GREEN DEAL, SUSTAINABILITY AND BIODIVERSITY: THE KEY WORDS FOR THE AGRO-FOOD SECTOR OF THE FUTURE

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    • Sep 27th 2023

      13TH REPORT “ITALIANS, SUSTAINABLE TOURISM AND ECOTOURISM” PRESENTED: 79% OF RESPONDENTS BELIEVE IT IS USEFUL FOR RESTAURATEURS AND PRODUCERS TO CERTIFY “MADE IN ITALY” AUTHENTICITY

      On World Tourism Day, ITA0039 | 100% Italian Taste Certification...
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    • Aug 30th 2023

      TECHNOLOGY IN FAVOR OF TRUE MADE IN ITALY: PARMESAN CHEESE AND MICROCHIPS AGAINST COUNTERFEITING

      Authentic Parmigiano Reggiano now uses technology to effectively combat counterfeits....
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    • Aug 9th 2023

      ITA0039 AND ITS CERTIFIED RESTAURANTS SUPPORTING THE UNESCO CANDIDATE FOR: “Italian cuisine between sustainability and biocultural diversity.”

      The Italian government has nominated "Italian cuisine between sustainability and...
      Read More...

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    ASACERT HEADQUARTERS

    ASACERT Assessment & Certification S.r.l.
    Via Vittorio Veneto 2
    20032 Cormano (MI) – Italy

    ASACERT GROUP LOCATIONS

    ITALY (Milan, Rome, Bari) – UNITED KINGDOM – BULGARIA – GEORGIA – LEBANON – UNITED ARAB EMIRATES – INDIA – INDONESIA – CHINA – SINGAPORE – NIGERIA – CANADA – UNITED STATES – MEXICO – BRAZIL

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    PHONE: +39 02 45498783
    EMAIL: italiantaste@asacert.com

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