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ITALIAN TASTE
  • Home
  • App
  • About
    • ASACERT
    • The Project
      • How to get certified
      • The idea
      • Italian Sounding
      • Criteria
  • Restoraunt
  • Press Area
  • News
    • Gallery
  • Contact
  • English
    • English
    • Italiano

Month: April 2020

29 Apr

ITALY 1 – USA 0: IN THE ENDLESS MATCH AGAINST ITALIAN SOUNDING, PARMIGIANO REGGIANO SCORES A GOAL IN FAVOR OF ITALY

The references to Parmigiano Reggiano must be removed from the labels of the soups by the American giant’s Campbell’s.

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22 Apr

GHOST – KITCHEN: A SOLUTION FOR THE SECTOR, TO NOT BECOME A GHOST, LITERALLY

The new trend of catering originated from anti-covid measures: the ghost kitchen, the meal cooked at the restaurant and consumed at home. Will it save restaurants from bankruptcy?

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15 Apr

LIQUIDITY DECREE: AGRI-FOOD SECTOR BENEFITS OF GOLDEN POWER, FINALLY CONCRETE MEASURES FOR THE DEFENSE OF MADE IN ITALY

Support to Italian agri-food companies: with the Liquidity Decree the sector will benefit of Golden Power, the veto of the executive branch to prevent foreign giants from swallowing Made in Italy food

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9 Apr

ITALIAN FOOD EXPORT: FROM HERO TO ZERO?

2019 excellent year for Italian agri-food exports, but what will become of Made in Italy exports for 2020? We cannot afford gaps in the Made in Italy enhancement system.

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Recent Posts

  • CULTURA IDENTITÀ – DDL MADE IN ITALY: SI CERTIFICA LA CUCINA ITALIANA NEL MONDO
  • APPEAL TO THE GOVERNMENT: WE NEED TRACEABILITY OF ITALIAN FOOD
  • IL TEMPO.IT – RISTORANTI ITALIANI NEL MONDO, CERTIFICAZIONE ASACERT-COLDIRETTI
  • SUDNOTIZIE.COM – ASACERT-COLDIRETTI PER LA CERTIFICAZIONE DEI RISTORANTI ITALIANI NEL MONDO
  • LA BUSSOLA – MADE ITALY, NUOVO ACCORDO ASACERT-COLDIRETTI CERTIFICAZIONE RISTORANTI

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    • Jun 1st 2020

      CIRCULAR ECONOMY, GREEN DEAL, SUSTAINABILITY AND BIODIVERSITY: THE KEY WORDS FOR THE AGRO-FOOD SECTOR OF THE FUTURE

      Safeguarding biodiversity and a more sustainable agri-food system: the European...
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    • Jul 21st 2020

      GOD SAVE THE RESTAURANTS

      In the UK concrete measures to support the recovery of...
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    • Mar 14th 2019

      THE VALUE OF THE MADE IN ITALY AGRO-FOOD

      Italian agri-food exports (in continuous growth) despite numerous structural difficulties,...
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    • May 23rd 2023

      CULTURA IDENTITÀ – DDL MADE IN ITALY: SI CERTIFICA LA CUCINA ITALIANA NEL MONDO

      Milano, 18 maggio 2023 È stata presentata la bozza del...
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    • May 11th 2023

      APPEAL TO THE GOVERNMENT: WE NEED TRACEABILITY OF ITALIAN FOOD

      On May 10, 2023, at 11 a.m. in Milan, at...
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    • May 9th 2023

      IL TEMPO.IT – RISTORANTI ITALIANI NEL MONDO, CERTIFICAZIONE ASACERT-COLDIRETTI

      02 maggio 2023 (askanews) – ASACERT e Coldiretti rinnovano l’accordo...
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    ASACERT HEADQUARTERS

    ASACERT Assessment & Certification S.r.l.
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    EMAIL: italiantaste@asacert.com

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