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ITALIAN TASTE
  • Home
  • App
  • About
    • ASACERT
    • The Project
      • How to get certified
      • The idea
      • Italian Sounding
      • Criteria
  • Restoraunt
  • Press Area
  • News
    • Gallery
  • Contact
  • English
    • English
    • Italiano

News En

30 Aug

TECHNOLOGY IN FAVOR OF TRUE MADE IN ITALY: PARMESAN CHEESE AND MICROCHIPS AGAINST COUNTERFEITING

Authentic Parmigiano Reggiano now uses technology to effectively combat counterfeits.

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23 Aug

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9 Aug

ITA0039 AND ITS CERTIFIED RESTAURANTS SUPPORTING THE UNESCO CANDIDATE FOR: “Italian cuisine between sustainability and biocultural diversity.”

The Italian government has nominated “Italian cuisine between sustainability and biocultural diversity” as a UNESCO Intangible Heritage Site.

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26 Jul

ITALIAN CUISINE: UNESCO HERITAGE VALUED AT 580 BILLION EUROS

There are 4 million workers actively employed in the vast national food supply chain, which is a fundamental pillar of the Italian economy, worth an estimated 580 billion euros, equivalent to a quarter of GDP.

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21 Jul

SENATE APPROVES BILL AGAINST SYNTHETIC FOODS: ITALY AT THE FOREFRONT OF THE WORLD

A bill concerning the prohibition of the production, use, marketing and importation of synthetic food and feed has been approved on first reading in the Senate.

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19 Jul

ITA0039 CERTIFIED ITALIAN CUISINE IS ALSO IN DENMARK

Gold is the level of 100% Made in Italy certification and reliability achieved with ITA0039 by Asacert, by the Restaurant-Pizzeria “Carnevale Italiensk Restaurant Italiensk Pizzeria Italian Deli” in Roskilde, Denmark.

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12 Jul

MOZZARELLA DI BUFALA CAMPANA DOP LEADS WORLD MARKETS

The Mozzarella di Bufala Campana DOP sector has distinguished it self over the past year for positive results in foreign sales figures.

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30 Jun

BOOM IN MADE IN ITALY AGRI-FOOD EXPORTS: +11% IN THE FIRST FOUR MONTHS OF 2023

The analysis conducted by Coldiretti and Filiera Italia -partner of ITA0039 by ASACERT for the Certification Protocol of Italian Restaurants in the World-

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20 Jun

ITA0039 CERTIFIES THE FIRST 100% MADE IN ITALY RESTAURANT IN DENMARK

Carnevale Restaurant-Pizzeria in Roskilde achieves Gold ITA0039 certification.

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18 Jun

JUNE 18, ITA0039 AND THE WORLD DAY FOR SUSTAINABLE GASTRONOMY

The identity of a people is not only defined by its history or language but also by the culture itself.

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Recent Posts

  • TECHNOLOGY IN FAVOR OF TRUE MADE IN ITALY: PARMESAN CHEESE AND MICROCHIPS AGAINST COUNTERFEITING
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  • ITA0039 AND ITS CERTIFIED RESTAURANTS SUPPORTING THE UNESCO CANDIDATE FOR: “Italian cuisine between sustainability and biocultural diversity.”
  • ITALIAN CUISINE: UNESCO HERITAGE VALUED AT 580 BILLION EUROS
  • POLITICAMENTECORRETTO.COM – SENATE APPROVES BILL AGAINST SYNTHETIC FOODS: ITALY AT THE FOREFRONT OF THE WORLD

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    • Jun 1st 2020

      CIRCULAR ECONOMY, GREEN DEAL, SUSTAINABILITY AND BIODIVERSITY: THE KEY WORDS FOR THE AGRO-FOOD SECTOR OF THE FUTURE

      Safeguarding biodiversity and a more sustainable agri-food system: the European...
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    • Jul 21st 2020

      GOD SAVE THE RESTAURANTS

      In the UK concrete measures to support the recovery of...
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    • Sep 7th 2020

      SUSTAINABILITY BEGINS IN THE KITCHENS

      Sustainability: a new model of agriculture and catering is emerging,...
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    • Aug 30th 2023

      TECHNOLOGY IN FAVOR OF TRUE MADE IN ITALY: PARMESAN CHEESE AND MICROCHIPS AGAINST COUNTERFEITING

      Authentic Parmigiano Reggiano now uses technology to effectively combat counterfeits....
      Read More...
    • Aug 23rd 2023

      dddd

      dddddsd     dsdddsds...
      Read More...
    • Aug 9th 2023

      ITA0039 AND ITS CERTIFIED RESTAURANTS SUPPORTING THE UNESCO CANDIDATE FOR: “Italian cuisine between sustainability and biocultural diversity.”

      The Italian government has nominated "Italian cuisine between sustainability and...
      Read More...

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    ALIMENTI SINTETICI asacert CERTIFICATION CRICKET FLOUR DDL easter FARINA DI GRILLO food safety from farm to fork gastronomy gelato ice cream INSETTI ita0039 ita0039 award ita0039 Italian Taste certification italian awards Italian cuisine italian gelato italian sounding italian taste Made in Italy RESTAURANT sustainability THE WORLD DAY FOR SUSTAINABLE GASTRONOMY UNESCO World Food Safety Day

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    ASACERT HEADQUARTERS

    ASACERT Assessment & Certification S.r.l.
    Via Vittorio Veneto 2
    20032 Cormano (MI) – Italy

    ASACERT GROUP LOCATIONS

    ITALY (Milan, Rome, Bari) – UNITED KINGDOM – BULGARIA – GEORGIA – LEBANON – UNITED ARAB EMIRATES – INDIA – INDONESIA – CHINA – SINGAPORE – NIGERIA – CANADA – UNITED STATES – MEXICO – BRAZIL

    CONTACT INFORMATION

    PHONE: +39 02 45498783
    EMAIL: italiantaste@asacert.com

      Asacert – Assessment & Certification

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