23
Sep
LATEST NEWS
-
Nov 23rd 2021THE 6th EDITION OF THE WEEK OF ITALIAN CUISINE IN THE WORLD, THE ITA0039 NETWORK AT WORK AGAINST THE FAKE ITALIAN
The 6th edition of the Week of Italian Cuisine in... -
Oct 26th 2021THE FIRST COURSE FOR NAPOLETAN PIZZA MAKERS IN THE UK IS HERE. ITA0039 TEACHES LESSONS, THE SCHOOL IS OPEN
OPEN - Organization of Neapolitan Pizza Makers Abroad is a... -
Oct 8th 2021THE SUSTAINABILITY OF MADE IN ITALY ARRIVES IN DUBAI AND CONQUERS EXPO 2020
Expo 2020 is started and Italy has already distinguished itself...
-
Jun 1st 2020CIRCULAR ECONOMY, GREEN DEAL, SUSTAINABILITY AND BIODIVERSITY: THE KEY WORDS FOR THE AGRO-FOOD SECTOR OF THE FUTURE
Safeguarding biodiversity and a more sustainable agri-food system: the European... -
Jul 21st 2020 -
May 21st 2019Nuovo caso di Italian Sounding: sequestrate 7.560 confezioni di sugo “with Parmesan” dalle Filippine
Quello della contraffazione di prodotti gastronomici simbolo di italianità, è...
-
Nov 23rd 2021
THE 6th EDITION OF THE WEEK OF ITALIAN CUISINE IN THE WORLD, THE ITA0039 NETWORK AT WORK AGAINST THE FAKE ITALIAN
The 6th edition of the Week of Italian Cuisine in... -
Oct 26th 2021
THE FIRST COURSE FOR NAPOLETAN PIZZA MAKERS IN THE UK IS HERE. ITA0039 TEACHES LESSONS, THE SCHOOL IS OPEN
OPEN - Organization of Neapolitan Pizza Makers Abroad is a... -
Oct 8th 2021
THE SUSTAINABILITY OF MADE IN ITALY ARRIVES IN DUBAI AND CONQUERS EXPO 2020
Expo 2020 is started and Italy has already distinguished itself...