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    RESTAURANTS MADE IN ITALY IN SEARCH OF A SUSTAINABLE BALANCE BETWEEN EXCELLENCE AND OBSTACLES: yet another proof of resilience!
    30 July 2021
    Unfortunately the pandemic has brought out all the fragility of restaurants, which, precisely because of its social aggregating nature, represents one of the main sectors affected by the anti-Covid rules. And so we focus on the difficulties faced by restaurateurs, the patience shown, the spirit of initiative and the ability to reinvent themselves.
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    BETWEEN EUROPEAN CHAMPIONSHIPS AND BREXIT: THE CHALLENGES OF MADE IN ITALY ACROSS THE CHANNEL
    23 July 2021
    Between the victory of the Azzurri at the European Football Championship and Brexit, Made in Italy always faces challenges. Protecting and bringing to the table the real Italian cuisine takes the form of a game that sees the real Made in Italy clash against the champions of Italian Sounding.
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    ITA0039: THE REAL MADE IN ITALY IS GOOD FOR YOUR HEALTH. A RESEARCH ON MEDITERRANEAN DIET CONFIRMS IT
    15 July 2021
    Nutrients, spread by MDPI, published a research on the effects of the Mediterranean diet on fatty acids in patients with coronary heart disease. The results confirm the effectiveness of the Mediterranean diet not only as a regime, but also as a lifestyle.
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    ITA0039: MADE IN ITALY MEANS HEALTH AND LONGEVITY, ALL THE REST IS JUST ITALIAN SOUNDING!
    8 July 2021
    Italian sounding is certainly one of the dark sides of the coin that must be managed when you own one of the most popular food and wine and agri-food heritage in the world. The “ITA0039 | 100% Italian Taste Certification "continues to defend, promote and enhance the "true" Italian spirit all over the world, in the field of catering and food and wine distribution
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    ADD A PLACE AT THE TABLE. THE ITALIANS GO BACK TO THE RESTAURANT BUT THE MENU MUST BE SUSTAINABLE, HEALTHY AND SAFE
    29 June 2021
    The reopening of the restaurants, from north to south, is a new challenge for everyone: the concept of hospitality changes and becomes synonymous of responsibility towards the customer, who is increasingly demanding in terms of health.
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    Sustainability at the table: pour some more Made in Italy
    25 June 2021
    News coming soon! Italy might start implementing a sustainability certification system for the wine industry. ITA0039 can only hope for an ever greater commitment to combine productivity and environment and exploit agro-energy, so that the circular economy can close the circle, generating supplementary and truly sustainable income.

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